Ashwagandha je tradicionalna ajurvedska biljka u Indiji, iAshwagandha korijen u prahu proizvodi su popularni u Indiji, Evropi i Sjedinjenim Državama. Sve više studija je pokazalo da alkaloidi, vitanolid i drugi aktivni sastojci u Ashwagandi imaju različite fiziološke funkcije.

1. Umirujuća funkcija
The accelerated pace of people's work and life has seriously endangered human physical and mental health. The prevalence of depression, anxiety, and sleep disorders has been increasing year by year. It is mainly treated or controlled by drugs, and the side effects are large. Studies have shown that Ashwagandha has calming and anti-anxiety properties.
Zdrava hrana se dobija granulacijom praha korena Ashwagandha. Ispitanici su hranu koristili 1-2 mjeseca. Na pitanje o njihovom zdravlju prije i nakon uzimanja proizvoda, 87 posto je izjavilo poboljšanje simptoma nemira, depresije i anksioznosti.
2. Niži šećer u krvi i niži nivoi lipida u krvi
Postupno se istražuje učinak Ashwagandhe na snižavanje šećera u krvi i lipida u krvi. Flavonoidi ekstrahovani iz Ashwagandhe mogu značajno smanjiti šećer u krvi i lipide u krvi kod pacova modela.
Studija na pacijentima sa blagim-inzulinom-zavisnim dijabetesom i hiperholesterolemijom pokazala je da: nakon uzimanjaAshwagandha korijen u prahutokom 30 dana značajno je povećano izlučivanje natrijuma u urinu (P<0.05), serum="" cholesterol,="" triglyceride="" tg,="" low-density="" lipoprotein="" and="" very="" low-density="" lipoprotein="" were="" significantly="">0.05),>
3. Regulacija imunološke funkcije
Many studies have pointed out the immunomodulatory effects of Ashwagandha and its extracts. Some studies mimic the molecular mechanisms of Ashwagandha's immunomodulation and aid in drug development based on bioactive formulations.
4. Uloga zaštite nerava
One aspect of Ashwagandha's neuroprotective effects is the ability to induce neurogenesis, which is thought to play a rehabilitative role in cognitive decline. The latest research pointed out that Ashwagandha can improve the behavioral deficits of mice with bisphenol A-induced cognitive disorders, increase N-methyl-D-aspartate receptors in the hippocampus, and improve endogenous levels of antioxidants.
Primjena Ashwagandhe na proizvode koji povećavaju vitalnost i smiruju i dekomprimiraju značajan je trend razvoja. Vjeruje se da proizvodi koji sadržeAshwagandha korijen u prahu are destined to have a bright future as consumers' demands for natural and healthy ingredients continue to increase.




